Hello


It's an alleyway. Located inside Melbourne Chinatown, it's a restaurant with a Korean pub vibe.


Business hours are Monday, Thursday, and Sunday from 5:00 PM to 1:00 PM, and Friday and Saturday from 5:00 PM to 2:00 PM.


Usually, kitchen shifts start at 5 a.m. and close roughly 30 minutes to 1 hour from closing time, and on Fridays and Saturdays, there are shifts where you start at 5 and finish around 10 a.m.


We are currently looking for sponsors, and even if you haven't found a sponsor or haven't worked in a kitchen before, it's fine to apply.


Please send your name, age, and resume together to the contact information below.


0423737250 character

golmokgil.team@gmail.com


Thank you.